Aoithip Thai green curry Thai red curry Thai curry

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 Gai Sateh : Chicken strips marinated and grilled served with a peanut sauce

Steamed dumplings with minced pork and water chestnuts in a garlic and soya sauce 

Spice Thai fish cakes with herbs and spices, served with a cucumber relish

Thai spring rools served with a sweet chilli sauce

Marinated chicken  wings deep fried with coriander, garlic and pepper 

Deep fried prawns and vegetables in a tempura batter with sweet chilli sauce

Deep fried squidand vegetables in a tempura batter with sweet chilli sauce

Minced prawns with herbs on bread, deep fried and served with sweet chilli sauce

Hot and sour soup with chicken

Sweet and sour soup with chicken, flavoured with coconut milk, lemon grass and galangal

Chicken or beef with red curry, bamboo shoots, sweet basil and coconut milk (with prawns £14) thai red curry paste

Chicken or beef in a jungle curry paste with bamboo shoots and sweet basil (with prawns £14)

Chicken or beef with green curry, bamboo shoots, sweet basil and coconut milk (with prawns £14) thai green curry

Chicken, pork or beef with dry red curry with lime leaves and coconut milk

Salmon fillet red curry with coconut

Mild curry with chicken, potatoes, peanuts and coconut milk thai curry

Mild curry with beef, potatoes, peanuts and coconut milk

Pork with garlic and pepper

Pork with ginger, onions and mushrooms' 

Pork with chilli, garlic and Thai basil

Thai Style sweet and sour pork with mixed vegetables

Beef with oyster sauce and vegetables 

Beef with garlic and pepper

Beef with ginger, onions and mushrooms 

Beef with chilli, garlic and Thai basil

Thai Style sweet and sour beef with mixed vegetables

  Rice noodles stir-fried with chicken, bean sprouts, spring onions, egg and ground peanuts

  Rice noodles stir-fried with prawns, bean sprouts, spring onions, egg and ground peanuts

Fried noodles with chicken or pork, peppers, chilli and vegetables

Fried noodles with prawns, peppers, chilli and vegetables

Rice noodles stir-fried with chenken, choi sum leaves in a soy bean and oyster sauce  

    Rice noodles with egg